Seis de Mayo! Last night was taco night in honor of Cinco de Mayo. I always try to make extras on taco night to have enough leftovers for another meal or at least a variation using some leftovers if not enough for a complete meal. Save time where you can because there never are enough hours in the day.
Tonight’s menu:
Bean and sautéed vegetable quesadillas
Garden salad
Sliced mango and strawberries