What’s Amy eating?

Written by amy on October 26th, 2011

Don’t you just love that look on your kid’s face when, after they take a skeptical, teeeeeensy bite of something, they realize that the bite actually tasted good?  And then they go back for a second ever so slightly bigger bite, still not really believing that they might enjoy this food.  It takes a third normal size bite before they shrug their shoulders and eat the rest.  This happened tonight with the butternut squash puree.  The apples do a nice job of sweetening the dish, particularly when you choose a sweet variety such as Gala, McIntosh, or Macoun.

Tonight’s menu:

Salmon topped with cranberry mustard and then grilled

Steamed broccoli

Butternut Squash and Apple Puree



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