When faced with an overwhelming number of eggs in the fridge, I tend to resort to homemade pudding or a frittata. Guess which one my kids vote for? Unfortunately for them, they were outvoted tonight.
Frittata with sauteed mushrooms, red bell peppers, carmelized onions and feta (*a frittata is basically a healthier version of a quiche because it doesn’t have the buttery crust of a quiche)
Green salad with cucumbers, yellow bell peppers and tomatoes
Sourdough bread
Watermelon, peach, and blueberry fruit salad
Ginger cookie